Make a batch of royal icing, using meringue powder. Scoop the royal icing into a piping bag (we made our own parchment paper piping bags using this video). Use the icing, and a selection of sprinkles, to turn the dotted cookies into Easter chicks and Easter eggs.
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Jennifer Interiors says
Sooo adorable. I love that you did it with your daughter and her friends. Thanks for the idea. My daughter will love this. I am your newest follower. 🙂
Coombe Mill says
What’s not to like about these? The two colour effect is great!
Jodie Clarke says
These are just lovely…what a great idea! I think my twins would love to give these a go!
Maria says
These are adorable!!!! And what a great idea with the two colors of the dough! I love it!