Tell me 3 things about yourself
I studied cello starting at the age of 9 and it is one of my hidden talents that I wish I did more often!
I love teaching classes in my local community but wanted to reach out and connect with more families and give them the tools to cook at home with their kids. So many parents were surprised that kids could cut vegetables with ordinary craft scissors, I think that’s when I realized it would be great to share this with more and more people!
I am so pleased to be giving away a spot in the Season’s Eatings Winter course to one lucky reader. Aside from cooking classes, what else is included in Season’s Eatings?
My favourite part of Season’s Eatings is the community! Everyone can join our private Facebook group to ask questions, share stories or post photos. I love seeing people who have become friends through this shared connection. It feels like we’re all having dinner at a virtual table together!
In addition to the delicious recipes, each week includes a full-colour printable workbook with a grocery shopping list, creative activity and featured writers who share their stories about life and food with their family. People in past classes have loved the Dinner Table Conversation Starters because our prompts to way past “how was your day?” and lead to silly and heart-warming moments between parents and kids.