Valentine's Day Chocolate Kiss filled Cookies
A recipe for chocolate kiss filled cookies that are a perfect Valentine's Day treat.
Servings 18 cookies
Calories 176kcal
Ingredients
- 1 cup room temperature unsalted butter
- ⅓ cup packed brown sugar
- ⅓ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 18 chocolate kisses
- ½ cup icing sugar
- 2 tablespoon water
- ¼ cup of decorative edible sprinkles
Instructions
- First, cream together the butter with both the white and brown sugars. Cream together until the color is light and the butter is fluffy.
- Next, stir in vanilla and mix until everything is combined.
- Now, pour in the flour, 1 cup at a time, and beat until cookie dough is totally combined and smooth.
- To form the cookies, press an unwrapped chocolate kiss into the center of a tablespoon of cookie dough. Roll the dough in your hand, so that it totally covers the entire chocolate.
- Now, place the cookies on a parchment paper-lined baking sheet, about 2 inches apart, they will spread a little.
- Bake in 375°F oven for 12-15 minutes, until the bottom of the cookie is golden brown.
- Once the cookies are baked, place them on a rack to cool completely. Now it's time to make a simple glass by stirring together the icing sugar and water in a small bowl. If the glaze is too thin, add a little more icing sugar.
- Dip the tip of a fork into the glaze and drizzle the glaze over the cooled cookies.It's time to add some color. Pour the sprinkles into a shallow bowl. While the icing is still wet, pick up the cookies and press them, icing side down, into the sprinkles - this will ensure the sprinkles stick.
Notes
Nutrition Info is to be used as a rough guide. Nutrition Info is based on the products I am using and you may not be using the same products/brands. Thus, the Nutrition Info may vary.
Nutrition
Serving: 34g | Calories: 176kcal | Carbohydrates: 17.12g | Protein: 1.49g | Fat: 11.5g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3.2g | Cholesterol: 29mg | Sodium: 1mg | Potassium: 18mg | Fiber: 0.4g | Sugar: 6.4g | Vitamin A: 359IU | Vitamin C: 0.5mg | Calcium: 3mg | Iron: 0.67mg